Use this planting calendar to find the best times of the year to grow fruits, vegetables, herbs, flowers, and other popular plants in Glendale, WI, based on the USDA Hardiness Zone 6a.
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Glendale, WI Frost Dates & Growing Season
Last Spring Frost Date for Glendale, WI
The average last frost date in spring for Glendale is April 28th. For gardeners planting sensitive crops like tomatoes, peppers, and basil, it is generally recommended to wait until May 12th before moving plants outdoors. Waiting these extra few weeks significantly reduces the risk of a late freeze damaging young transplants.
First Fall Frost Date for Glendale, WI
The average first frost date in fall for Glendale is October 20th. This date marks the approximate end of the growing season for tender plants. Gardeners should plan to harvest frost-sensitive vegetables or provide heavy protection (such as row covers) before this date to avoid crop loss.
Growing Season Length in Glendale, WI
Based on historical frost data, the estimated growing season length in Glendale is approximately 175 days. This duration determines which vegetable varieties have enough time to reach maturity before the winter cold sets in. Short-season varieties are recommended for crops that require a longer warm period.
Please note: These dates are climatological averages. Actual weather conditions vary by year. Always check the local 10-day forecast before planting.
Glendale, WI Planting Calendar
This weekly planting calendar displays the ideal windows for starting seeds, transplanting, and harvesting your plants.
Glendale, WI Monthly Planting Recommendations
February
In February, recommended activities include starting Geranium seeds indoors (from February 17th to March 3rd), starting Leek seeds indoors (from February 17th to March 3rd), and starting Begonia seeds indoors (from February 17th to March 3rd).
March
In March, recommended activities include starting Luffa seeds indoors (from March 17th to March 31st), starting Aubergine seeds indoors (from March 3rd to March 17th), and direct sowing Lettuce (from March 31st to April 14th).
April
In April, recommended activities include direct sowing Cilantro (from April 14th to May 12th), direct sowing Quinoa (from April 14th to April 28th), and direct sowing Hyssop (from April 14th to April 28th).
May
In May, recommended activities include direct sowing Cantaloupe (from May 5th to May 19th), direct sowing Lima Bean (from May 12th to May 26th), and direct sowing Nasturtium (from May 5th to May 12th).