Use this planting calendar to find the best times of the year to grow fruits, vegetables, herbs, flowers, and other popular plants in Clayton, LA, based on the USDA Hardiness Zone 8b.
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Clayton, LA Frost Dates & Growing Season
Last Spring Frost Date for Clayton, LA
The average last frost date in spring for Clayton is March 12th. For gardeners planting sensitive crops like tomatoes, peppers, and basil, it is generally recommended to wait until March 26th before moving plants outdoors. Waiting these extra few weeks significantly reduces the risk of a late freeze damaging young transplants.
First Fall Frost Date for Clayton, LA
The average first frost date in fall for Clayton is November 15th. This date marks the approximate end of the growing season for tender plants. Gardeners should plan to harvest frost-sensitive vegetables or provide heavy protection (such as row covers) before this date to avoid crop loss.
Growing Season Length in Clayton, LA
Based on historical frost data, the estimated growing season length in Clayton is approximately 248 days. This duration determines which vegetable varieties have enough time to reach maturity before the winter cold sets in. Short-season varieties are recommended for crops that require a longer warm period.
Please note: These dates are climatological averages. Actual weather conditions vary by year. Always check the local 10-day forecast before planting.
Clayton, LA Planting Calendar
This weekly planting calendar displays the ideal windows for starting seeds, transplanting, and harvesting your plants.
Clayton, LA Monthly Planting Recommendations
January
In January, recommended activities include starting Thyme seeds indoors (from January 15th to January 29th), starting Cabbage seeds indoors (from January 15th to January 29th), and starting Celery seeds indoors (from January 1st to January 15th).
February
In February, recommended activities include direct sowing Radish (from February 12th to February 26th), direct sowing German Chamomile (from February 26th to March 12th), and direct sowing Swiss Chard (from February 26th to March 12th).
March
In March, recommended activities include direct sowing Cantaloupe (from March 19th to April 2nd), direct sowing Butterfly Pea (from March 26th to April 9th), and direct sowing Corn (from March 26th to April 2nd).