Use this planting calendar to find the best times of the year to grow fruits, vegetables, herbs, flowers, and other popular plants in Townsend, DE, based on the USDA Hardiness Zone 7b.
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Townsend, DE Frost Dates & Growing Season
Last Spring Frost Date for Townsend, DE
The average last frost date in spring for Townsend is April 19th. For gardeners planting sensitive crops like tomatoes, peppers, and basil, it is generally recommended to wait until May 3rd before moving plants outdoors. Waiting these extra few weeks significantly reduces the risk of a late freeze damaging young transplants.
First Fall Frost Date for Townsend, DE
The average first frost date in fall for Townsend is November 8th. This date marks the approximate end of the growing season for tender plants. Gardeners should plan to harvest frost-sensitive vegetables or provide heavy protection (such as row covers) before this date to avoid crop loss.
Growing Season Length in Townsend, DE
Based on historical frost data, the estimated growing season length in Townsend is approximately 203 days. This duration determines which vegetable varieties have enough time to reach maturity before the winter cold sets in. Short-season varieties are recommended for crops that require a longer warm period.
Please note: These dates are climatological averages. Actual weather conditions vary by year. Always check the local 10-day forecast before planting.
Townsend, DE Planting Calendar
This weekly planting calendar displays the ideal windows for starting seeds, transplanting, and harvesting your plants.
Townsend, DE Monthly Planting Recommendations
February
In February, recommended activities include starting Pansy seeds indoors (from February 8th to February 22nd), starting Cabbage seeds indoors (from February 22nd to March 8th), and starting Lavender seeds indoors (from February 8th to February 22nd).
March
In March, recommended activities include direct sowing Garden Cress (from March 22nd to April 5th), starting Kale seeds indoors (from March 8th to March 22nd), direct sowing Kale (from March 22nd to April 5th), and direct sowing Arugula (from March 22nd to April 5th).
April
In April, recommended activities include direct sowing Hyssop (from April 5th to April 19th), direct sowing Gladiolus (from April 19th to May 3rd), and direct sowing Lentil (from April 5th to April 19th).
May
In May, recommended activities include direct sowing Watermelon (from May 3rd to May 17th), direct sowing Black Bean (from May 3rd to May 17th), and direct sowing Mung Bean (from May 3rd to May 17th).