Use this planting calendar to find the best times of the year to grow fruits, vegetables, herbs, flowers, and other popular plants in Guilford center, CT, based on the USDA Hardiness Zone 7a.
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Guilford center, CT Frost Dates & Growing Season
Last Spring Frost Date for Guilford center, CT
The average last frost date in spring for Guilford center is April 20th. For gardeners planting sensitive crops like tomatoes, peppers, and basil, it is generally recommended to wait until May 4th before moving plants outdoors. Waiting these extra few weeks significantly reduces the risk of a late freeze damaging young transplants.
First Fall Frost Date for Guilford center, CT
The average first frost date in fall for Guilford center is November 1st. This date marks the approximate end of the growing season for tender plants. Gardeners should plan to harvest frost-sensitive vegetables or provide heavy protection (such as row covers) before this date to avoid crop loss.
Growing Season Length in Guilford center, CT
Based on historical frost data, the estimated growing season length in Guilford center is approximately 195 days. This duration determines which vegetable varieties have enough time to reach maturity before the winter cold sets in. Short-season varieties are recommended for crops that require a longer warm period.
Please note: These dates are climatological averages. Actual weather conditions vary by year. Always check the local 10-day forecast before planting.
Guilford center, CT Planting Calendar
This weekly planting calendar displays the ideal windows for starting seeds, transplanting, and harvesting your plants.
Guilford center, CT Monthly Planting Recommendations
February
In February, recommended activities include starting Lavender seeds indoors (from February 9th to February 23rd), starting Pansy seeds indoors (from February 9th to February 23rd), and starting Leek seeds indoors (from February 9th to February 23rd).
March
In March, recommended activities include direct sowing Crimson Clover (from March 23rd to April 6th), starting Kale seeds indoors (from March 9th to March 23rd), direct sowing Kale (from March 23rd to April 6th), and direct sowing Bok Choy (from March 23rd to April 6th).
April
In April, recommended activities include direct sowing Quinoa (from April 6th to April 20th), direct sowing Runner Bean (from April 27th to May 11th), and direct sowing Fennel (from April 6th to April 20th).
May
In May, recommended activities include direct sowing Butterfly Pea (from May 4th to May 18th), direct sowing Jute (from May 4th to May 18th), and direct sowing Corn (from May 4th to May 11th).